Bangude Pulimunchi | Mangalorean Fish in Hot and Sour Masala
Bangude Pulimunchi is a Mangalorean special fish preparation in hot and tangy masala
Bangude Pulimunchi is a Mangalorean special fish preparation in hot and tangy masala
Shirko Shindaap is a popular Mangalorean fish curry recipe. Specialty of this curry is it’s spicy and tangy. It tastes well with brown boiled rice.