Recipes

Mangalorean Sannas are a kind of steamed rice cake made from toddy or yeast. This taste great with Meat Currys,…

Mangalore buns is a deep-fried banana-based savoury from the coastal city of Udupi. These are soft-fluffy and mild sweet banana…

Mangalorean Pork Ragthi or pork boti is prepared with the spare parts of pork. This spicy delicacy is a perfect…

In this Mangalorean fish curry recipe, fish curry is prepared with coconut milk. This curry is suitable for some varieties…

In this Pathrode with Mutton Curry recipe Pathrodes are cooked in mutton curry. Pathrode is made with colocasia leaves and…

A delicious Mutton Mushroom Kurma recipe can be accomplished with rotis & bread.

This Chicken Indad Recipe is a traditional Mangalorean recipe that tastes hot-tangy-sweet. Quite easy to prepare and has a unique…

Raw Jackfruit Sukka with Black Chana is a traditional Mangalorean dish. here we are using a tender jackfruit. This is…

In this tender jackfruit palya recipe, tender jackfruit is cooked with coconut, red chillies, jaggery, mustard and tamarind. This dish…

Mangalorean Pork Indad is a mild sweet-sour pork dish. It is a popular dish in most of the Mangalorean Catholics…

Jackfruit Patholi is jackfruit rice and coconut batter steamed, folded in a Teak-tree leaf which gives a unique aroma and…

Ambe Upkari is a Konkani style mango curry that is sweet and tangy curry tastes so good with white rice.

Coconut Roce Kurma is a delicious, traditional kurma where the vegetables are cooked in coconut milk. It’s Tasty, healthy and…

Kundapurs most delicious Kundapur Chicken Curry using Rovena’s Chicken Sukka Masala Powder.

Methi keema recipe, is a perfect combination of methi leaves with minced meat. Mutton keema cooked with fenugreek leaves/methi brings…